The farinheira is the newest element of our smoker, with only 20 years.
The recipe provided is ex. libris of Lisbon charcuterie. Excellent to accompany several dishes, being directed to the famous portuguese stew ("Cozido à Portuguesa").
It can also be consumed roasted over the coals or even to accompany with some pork meat ("rojões"), for a master’s touch.
- Approximate weight: 200grs